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Simpel Sourdough Masterclass (Course in English 🌎 )
First Section
Introduction to MasterClass (0:39)
Baking equipment (0:52)
How to start a sourdough from scratch (2:17)
Preparing a sourdough starter 'Levain' (2:54)
Sourdough Loaf - Day 1 Introduction (3:25)
Sourdough Loaf - Sourdough starter and salt (3:20)
Sourdough Loaf - First Fold (1:42)
Sourdough Loaf - Second Fold (2:17)
Sourdough Loaf - Preshape (3:44)
Sourdough Loaf - Final Shape (2:56)
Sourdough Loaf - Baking (6:28)
Sourdough Loaf - Result (2:29)
Sourdough Buns - Day 1 Introduction (3:13)
Sourdough Buns - Salt 'Bassinage' (2:39)
Sourdough Buns - Baking (2:43)
Sourdough Buns - Result (1:02)
Sourdough Ryebread - Day 1 Introduction 'Soaking' (1:31)
Sourdough Ryebread - Day 2 Mixing and Proofing (3:20)
Sourdough Ryebread - Baking (1:07)
Sourdough Ryebread - Result (2:04)
Sourdough Pizza - Introduction (4:24)
Sourdough Pizza - Baking (2:36)
Sourdough Pizza - Result (0:36)
Sourdough Potato Ciabatta - Day 1 Introduction (4:17)
Sourdough Potato Ciabatta - Mixing the dough 'Fermentolyse' (3:15)
Sourdough Potato Ciabatta - Baking (3:19)
Sourdough Potato Ciabatta - Result (1:01)
Croissants - Day 1 Introduction (1:44)
Croissants - Equipment (4:48)
Croissants - Recipe and Mixing (5:58)
Croissants - Butterblock 'Beurrage' (5:55)
Croissants - Preparation (3:38)
Croissants - The 'Lock In' and The 'Book Fold' (9:56)
Croissants - The 'Single Fold' (4:04)
Croissants - Last roll (3:54)
Croissants - Cut and Shape (6:34)
Croissants - Proofing (4:22)
Croissants - Baking (1:24)
Croissants - Result (1:33)
Croissants Full Tutorial (For Professionals) NEW (40:08)
"Simpel Sourdough MasterClass 1.0" - Hidden Group Invite (0:32)
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Croissants - Baking
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